Well you know what’s right around the corner? It’s brunch season ladies! Who doesn’t love a deliciousMimosa? This delicious little drink is a take on just that. I have taken the liberty to replace the orange juice with lemonade. Check out this fun recipe below. It’s super easy and delicious. This is a great one to entertain with.
- Frozen organic lemonade
- Almond milk or cream
- Champagne or virgin
- Lemon extract
- Coconut (garnish)
- Lemon Peeps (garnish)
Directions and items needed
Place a tablespoon of frozen lemonade into the blender
Pour in 1/2 cup almond milk and splash of cream
A splash of lemon extract (optional)
1/2 flute per drink of champagne
Serve with whip and garnishing that are all things spring and festive!